Lots of people ask about collagen. What do I think about it? I personally view food as medicine + always trust that nature can deliver the safest, most absorbable way. I add this to my food most days when I don't have time to make bone broth from scratch.
Usually I cook up some grass fed + finished paleo mince (which contains some organ meats) and mix it alongside a small amount of organic passata, mixed herbs and garlic. It's also great over an oven baked potato. It heals your gut, calms your mind, tastes amazing and contains so much collagen your hair, nails and joints will love you for it too!
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